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I finally made the Herb-Scalloped Potatoes (Veganomicon, pages 108-109). I made some very small changes, for example, adding chives while layering the potatoes and sprinking salt, pepper, and some flour on each layer. The result was fabulous. I'll defintely eat potatoes this way again, very soon. I...
So this is the list I've wanted to compile and share for a long time. Here it is. I visit many of these blogs every day. Hopefully some of you may find the list useful sometimes. Vegan Food & Recipes: 5crazygreys - by Bridget. You will see wonderful recipes and her life with her 5 grey hounds...
Yeah, I totally agree! read more
on So What The Heck Do We Eat? -- Day 77, Winter Food